Join Us for Dinner

Thursday, October 29, 2026
5:30 pm – 7:30 pm
Rico’s, North Hills, 1 Rico Ln, Pittsburgh, PA 15237

Complete this form to reserve your seat and entree selection.

Entree options include:

Chicken and Peppers with sweet peppers, garlic, and olive oil

Veal Parmigiana: breaded veal topped with our homemade tomato sauce, melted Parmigiano, and mozzarella

Fettuccine Alfredo: a tangle of pasta tossed with cream sauce and Parmigiano cheese

Broiled Seafood alla Rico: Boston scrod, shrimp, and scallops topped with garlic breadcrumbs and garlic butter

Your Name *

Daytime Phone

Your Email *

Food Allergies?

Guest Name

Entree

Parties larger than 6? Please call Deb at (724) 934-5122 to RSVP.

Thank you for confirming your presence at the October 29, 2026 dinner event. You will receive a confirmation message from our team within 2 business days. If you have any questions about the event, or need to make changes to your RSVP, please contact Deb at 724-934-5122 or deb@muhlenkamp.com

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At Muhlenkamp

Making Your Money Grow Is Our Top Priority

Join Us for Dinner

Thursday, October 29, 2026
5:30 pm – 7:30 pm
Rico’s, North Hills, 1 Rico Ln, Pittsburgh, PA 15237

Complete this form to reserve your seat and entree selection.

Entree options include:

Chicken and Peppers with sweet peppers, garlic, and olive oil

Veal Parmigiana: breaded veal topped with our homemade tomato sauce, melted Parmigiano, and mozzarella

Fettuccine Alfredo: a tangle of pasta tossed with cream sauce and Parmigiano cheese

Broiled Seafood alla Rico: Boston scrod, shrimp, and scallops topped with garlic breadcrumbs and garlic butter

At Muhlenkamp

Making Your Money Grow Is Our Top Priority

Join Us for Dinner

Thursday, October 29, 2026 5:30 pm – 7:30 pm Rico’s, North Hills, 1 Rico Ln, Pittsburgh, PA 15237

Complete this form to reserve your seat and entree selection.

Entree options include:

Chicken and Peppers with sweet peppers, garlic, and olive oil

Veal Parmigiana: breaded veal topped with our homemade tomato sauce, melted Parmigiano, and mozzarella

Fettuccine Alfredo: a tangle of pasta tossed with cream sauce and Parmigiano cheese

Broiled Seafood alla Rico: Boston scrod, shrimp, and scallops topped with garlic breadcrumbs and garlic butter

Thursday, October 29, 2026
5:30 pm – 7:30 pm
Rico’s, North Hills, 1 Rico Ln, Pittsburgh, PA 15237